Join us for dinner in Richardson's Tavern Friday-Monday, 5:00 - 9:00pm.
Reservations: Please call 802-457-6671 or reserve online.
Please note a 20% gratuity will be automatically added to parties of 6 or more.
Dinner Menu
Tomato Basil Soup
Billings Farm Cheddar Torn Croutons 11
Rooster Salad
Farm Greens, Haricots Verts, Radishes, Crispy Quinoa, Maple Cider Vinaigrette 15
Faroe Island Salmon 18 | Grilled Chicken 15 | Shrimp 16 | Robie Farms NY Strip Steak 24
Caesar Salad
Baby Gem Lettuce, Watermelon Radishes, Hard Boiled Egg, Bacon Crouton Crumble, Grana Padano, Grainy Mustard Caesar Dressing 16
Faroe Island Salmon 18 | Grilled Chicken 15 | Shrimp 16 | Robie Farms NY Strip Steak 24
Mexican Corn
Salsa Macha Mayo, Mole Spice, Local Feta, Cilantro, Lime 15
Cornflake Fried Chicken Strips
Local Chicken Thighs, Honey Horseradish Mustard 16
Hummus
Sweet Pea Hummus, Pistachios, Castelvetrano Olives, Togarashi, Extra Virgin Olive Oil, Pita 15
Chips & Onion Dip
House Made Chips, Garden Vegetables, Crispy Shallots 15
Maine Mussels
Smoked Tomato & Coconut Broth, Keffir Lime, Cilantro, Fried Focaccia 18
New England Oysters
Blackberry Mignonette, Roasted Tomato Cocktail Sauce, Burnt Lemon 24
Robie Farm Smoked Chicken Wings
Dry Rub, Mad River Blue Cheese Dip, Celery 18
Woodstocker
Local ½ Pound Beef Burger, Pimento Cheese, Bacon Jam, House Made Brioche Sesame Bun, Served with Herb Fries or Simple Salad 25
Robie Farms NY Strip Steak
Herb Frites, Broccolini, Bourbon Demi-Glace 40
Blackened Fish Tacos
Atlantic Cod, Avocado Sauce, Pickled Jalapeños, Red Cabbage, Local Feta Cheese, Vermont Organic Corn Tortillas, Served with Herb Fries or Simple Salad 23
Line-Caught Swordfish
Panzanella, Summer Vegetables, Local Feta Cheese, Spelt, Kelly Way Gardens' Herb Vinaigrette, Salmoriglio 34
Crisp Hog Chop
Pimento Anson Mills. Grits, Marinated Tomatoes, Shishito Peppers 40
House Campanelle Pasta
Squash, Fennel, Red Onion, Spinach, Local Goat Cheese, Roasted Garlic & Jalapeno Tomato Sauce 30
Vegetable Sides
Cauliflower Gratin with Pimento Cheese 10
Grilled Broccolini with Bacon Breadcrumbs, Whipped Ricotta, Grana Padano 10
Kelly Way Gardens Squash with Romesco, Lemon Balm Vinaigrette, Chevre, Almonds 10
Herb Fries 8
Desserts
Strawberry Jalapeño 12
Mascarpone Lemon Cream, Jalapeño Ice Cream, Caramelized Puff Pastry
Vermont Maple Cake 12
Candied Pecan Ice Cream, Maple Reduction
Cocoa & Beets 12
Flourless Chocolate Cake, Pine Nut Financier, Chocolate Beet Ice Cream
Woodstock Cookie Plate
Lavendar Short Bread, Mini Chocolate Chip, Lemon Crinkle, Zucchini Oatmeal
Selection of House Made Ice Cream & Sorbet
Two Scoops 8
Vermont Artisan Cheese Tasting
Selection of Local Cheeses Served with Embellishments 20