Join us for dinner in The Red Rooster nightly 5:30 - 9:00pm.
Reservations: Please call 802-457-6671 or reserve online.
Please note a 20% gratuity will be automatically added to all parties of 6 or more.
Starters & Salads
Autumn Squash Soup 12
Toasted Pepitas, Crème Fraiche
Rooster Salad 15
Baby Field Greens, Haricots Verts, Radishes, Crispy Quinoa, Maple Cider Vinaigrette
Chicory Salad 17
Chicory, Beets, Kumquats, Blood Oranges, Local Goat Cheese, Pistachios, Date Vinaigrette
Salad Enhancements ~
Faroe Island Salmon 18 | Grilled Chicken Breast 15 | Hanger Steak 26
Vermont Artisan Cheese Tasting 24
Local Artisan Cheeses Served with Embellishments
House Made Gnocchi 25
Rabbit Braise, House Fennel Sausage, Shiitake Mushrooms, Sundried Tomatoes, Broccoli Rabe, Ricotta Salata
Red Wine Beets 16
Turmeric Yogurt, Pomegranate, Mint, Pistachios
Chicken Liver Mousse 20
Grapes, Pickled Mustard Seeds, Chervil, Brioche
Escargot 20
Salmon Roe, Mizuna, Herb Butter, Creme Fraiche, Red Hen Bakery Baguette
House Made Parker House Rolls 10
Kedron Valley Stables Whipped Maple Butter, Sea Salt
New England Crab Cake 24
Shallots, Sauce Ravigote, Frisee Salad
Large Plates
Local Hog Chop 46
Fennel & Apple Puree, Salsify, Kale, Pickled Mustard Cranberry Relish, Brandy Apple Jus
Ribeye 68
Potato Pave, Mushrooms, Parsnips, Hazelnut Pistou, Onion Ash, Bordelaise
Local Pasture Raised Chicken 38
Nitty Gritty Polenta, Spiced Greens, Sunchokes, Charred Citrus, Poultry Jus
Wild Striped Bass 40
Creamer Potatoes, Nduja Ailoi, Fennel, Artichokes, Watercress, Olive Vinaigrette
Beef Cheek Mafalda 36
Local Cured Pork Jowl, Sofrito, Kale, Stracciatella, Gremolata
Harissa Cauliflower Steak 32
Carrot Miso, Kale, VT Bean Crafters Chickpeas, Walnut Verde
Cioppino 38
Mussels, Clams, Fin Fish, Native Squid, Fennel Tomato Broth, White Beans, Calabrian Saffron Rouille, Charred Bread
Desserts
Citrus Almond Tart 14
Candied Kumquat, Swiss Meringue Brulée
Trifection 14
Chocolate Raspberry Semifreddo, Pistachio Quenelle, Hibiscus Flower
The Baba 14
Candied Orange, Bay Leaf Ice Cream, Allspice Caramel
Vermont Maple Cake 14
Candied Pecan Ice Cream, Maple Reduction
Woodstock Cookie Plate 14
S’mores, Cardamom Black Pepper, Chocolate Peppermint, Mexican Wedding
Selection of House Made Ice Cream & Sorbet 8
Two Scoops
Vermont Artisan Cheese Tasting 24
Local Artisan Cheeses Served with Embellishments