Our Restaurants
Red Rooster
Our award-winning restaurant, the Red Rooster, captures the essence of Vermont in its delightful satisfying dishes and relaxed setting.
Richardson's Tavern
The essence of Vermont and ingredient-driven cuisine is paired with a bar featuring local craft brews and spirits at Richardson’s Tavern.
The Red Barns at Kelly Way Gardens
Kelly Way Gardens is a farm-to-table program started from scratch.
Fairway Grill
In the summer months enjoy bistro fare for lunch at the Fairway Grill at the Woodstock Country Club.
Perley's Pourhouse
Winter weather was meant for our hearty menu of homemade soups, savory sandwiches, and fresh, colorful salads at Perley's Pourhouse.
Holiday Celebrations
Our award-winning Executive Chef prepares delicious culinary feasts for holidays throughout the year.
Recipes
The chefs at Woodstock Inn & Resort are delighted to share favorite recipes and inspiration that can be put to use at home.
Conservatory
A wonderful place to enjoy your coffee or tea in a relaxed setting while relishing the view of the South Garden.
Our talented culinary team prepares savory dishes from scratch, always seasoned with exceptional, homegrown flavor. The chefs work closely with our Master Gardener at the resort's Kelly Way Gardens to pick fresh ingredients for creative entrées and innovative cocktails, resulting in distinctive - and delicious - cuisine that showcases the essence of Vermont.
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